- Large LCD display, easy to read temperatures
- Takes measurements in Celsius or Fahrenheit
- “Point-and-shoot” infrared thermometer for determining griddle surface temperature
- Foldable probe for determining internal food temperature














INFRARED THERMOMETER AND PROBE COMBO
$49.99
Stop guessing the temperature of your food and use the Infrared Thermometer. This thermometer allows you to “point and shoot” to get a read of the temperature on any surface. Then while you are cooking, use the collapsible probe to determine the internal temperature of the food. You can also freeze the last taken temperature for quick reference.You will no longer need to “hope the food is done” or be nauseously surprised when cutting into your steak. Take the guessing out of your cooking with this handy tool!
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Serving tacos just got better with the Blackstone Taco Rack. Upgrade taco night with this convenient stainless steel taco rack. No more trying to hold your shell up to put everything inside! Keep up to six tacos standing ready to build and eat. The heat-resistant handles allow you to put this taco holder right on the griddle. If you want to warm up your tortillas and taco shells beforehand, put them in the holders (or on the peaks) and place the rack on the griddle. Made from 100% food safe stainless steel, the Blackstone Taco Rack comes with handles for easy transport from inside to outside, and from griddle to plate. If you’re looking to change things up, try filling the taco rack with crepes!
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Blackstone Egg Rings are a surefire way to make your egg and sausage breakfast sandwiches look as though they were prepared by a real chef at a café. The Egg Ring Bundle comes with 8 egg rings: 4 circle, and 4 square. Use the egg rings as a form for sausage patties, omelets, crab cakes, pancakes, hash browns, and more! Pair your creations with a bagel, English muffin, or croissant, and your perfectly prepared breakfast sandwiches will be the talk of the town. Each silicone ring is dishwasher safe for your convenience once you’re done at the griddle.
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INFRARED THERMOMETER AND PROBE COMBO
Stop guessing the temperature of your food and use the Infrared Thermometer. This thermometer allows you to “point and shoot” to get a read of the temperature on any surface. Then while you are cooking, use the collapsible probe to determine the internal temperature of the food. You can also freeze the last taken temperature for quick reference.You will no longer need to “hope the food is done” or be nauseously surprised when cutting into your steak. Take the guessing out of your cooking with this handy tool!